Our Story

/Our Story
Our Story2020-07-09T15:44:45+00:00

Our Story

In 2017… we started out by experimenting with vegan ice cream recipes in a no-frill family home kitchen. Our goal was to develop a nice cream that was better-for-you (and the planet!) than the conventional options available… and to prove that the vegan label or a healthier option does not mean you have to compromise on taste.

Our ice creams are now handcrafted in small batches (in a fancier kitchen!) from all-natural ingredients. Every flavour is free from dairy, soy, refined sugar, egg, preservative, and any artificial additives. The support for our product has been tremendous and we hope to be able to reach more people.

Ultimately, we strive to create the kind of company that’s feel good and fun to support, work for, and partner with. We believe in building a more conscious community through our ice cream. Thank you to everyone who has been a part of our journey!

Ishpal & Serina

Our Team

“If you take out the team in teamwork, it’s just work.
Now who wants that?”

– Matthew Woodring Stover –

These individuals are a super talented lot with an off-the-charts work ethic,
and is what ensures the seamless integrity of Kind Kone’s product and
service. From the retail frontlines to the trenches of production, marketing
and administration, this is who make it happen…



Favorite Kind Kones:
Chocolate Sorbet



Favorite Kind Kones:
Almond Brittle Fudge


Head of Ops

Favorite Kind Kones: 
Mango Thyme Sorbet



Favorite Kind Kones:
Black Forest


Marketing & Operations

Favorite Kind Kones:
Salted Chocolate Chip