PLANT-BASED. VEGAN. CONTAINS NUTS. CONTAINS SOY. GLUTEN-FREE.
Baked purple sweet potato on cinnamon pie crust sprinkled with gluten-free rolled oats & candied pecans. A naturally sweet and slightly spiced dessert.
Ingredients: Purple Sweet Potato, Gluten-Free Flour, Cinnamon, Pecans, Almonds, Soy Milk, Molasses, Agave, Raw Cane Sugar
Please Note: while we take every precaution to prevent cross-contact and provide a pleasant experience for customers with dietary needs, we do make our products in a facility with peanuts, tree nuts, coconut, and gluten. If you have any allergies, we will be happy to make reasonable accommodations at your request but we cannot guarantee any of our products are allergen-free. We encourage you to communicate with us and use your own best judgement in determining what is best for your needs.
It was so delicious. Light but filling. I can't wait to get it again! In fact, I'd be ordering a whole pie!