About Us

At Kind Kones, we believe in the power of indulgence without compromise.

In 2017, a delicious journey began in the heart of a family kitchen, where Ishpal and Serina embarked on a mission to redefine the ice cream experience. Driven by a passion for crafting treats that are not only scrumptious but also better for you and the planet, Kind Kones was born! 

Today, we have blossomed into a beloved brand with a presence across Malaysia and Singapore.

Our story is one of dedication and love - love for our bodies, love for the environment and love for each other.

With humble beginnings, we set out to prove that plant-based delights can be just as decadent and delightful, if not better! Through meticulous experimentation and a commitment to using only the finest natural ingredients, we’ve created a range of ice creams and desserts that are free from dairy, eggs, preservatives and artificial additives.

Every scoop of Kind Kones ice cream is a celebration of flavour and conscience.

Handcrafted in small batches in our fancier kitchen, each creation embodies our ethos of
kindness - be kind to yourself, be kind to the planet, and be kind to others.

Our offerings extend beyond ice cream to a selection of plant-based desserts, providing healthier alternatives without compromising on taste.

As we continue to grow, our mission remains unwavering - to build a community that values conscious consumption and embraces the joy of indulgence without guilt.

Whether you’re a longtime supporter or discovering us for the first time, we invite you to join us on this delectable journey towards a more compassionate world.

Thank you for being part of our story. Together, let’s spread kindness, one scoop at a time.

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